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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
and selected spices—giving it a warm reddish colour and a savoury
and naturally rich in antioxidants
Tender and juicy striploin steak from grass-fed Angus cattle
Artisanal seasoning and 4-6 months of natural curing result in a cut that’s smooth
Chilled Lamb Rack French Cut Cap On, Grass-Fed (Halal Certified) Pork and selected spices—giving it aOur New Zealand lamb rack is a true centerpiece cut with a subtly sweet flavor and succulent tenderness. Sourced from 100% grass fed, pasture raised New Zealand lambs, these racks come with a natural fat cap that bastes the meat as it cooks, enhancing flavor and juiciness.
US$ 890.00
US$ 247.00
