Beef Flank Steak Size:Large (1.01-1.50 LBS) mineral-rich flavor with a satisfying

mineral-rich flavor with a satisfying chew when sliced properly against the grain

Ground sirloin's great for tacos

or tossing on the griddle

leaner than ribeye but still incredibly flavorful and juicy

Beef Flank Steak Size:Large (1.01-1.50 LBS) mineral-rich flavor with a satisfyingflank steak is a kitchen workhorse with bold, satisfying beef flavor. Cut from the abdominal muscles, this long, flat steak is known for its pronounced grain and its ability to shine when cooked hot and fast. Our 100% grassfed flank steak delivers clean, robust flavor with a firm yet tender bite when sliced correctly. Flank steak thrives with a simple marinade and high heat. Cook to medium rare, let rest, and slice thinly against the grain to maximize