Manoir du Kinkiz, Fouesnant Cider, NV SO042324_Bordeaux_Spring or Provençal-inspired dishes

or Provençal-inspired dishes

Bical (20%

where Syrah thrives in the sun-soaked slopes of steep vineyards

with light tannins and high-toned acidity

Manoir du Kinkiz, Fouesnant Cider, NV SO042324_Bordeaux_Spring or Provençal-inspired dishesHailing from Fouesnant, one of Brittanys most revered cider producing villages, Manoir du Kinkiz crafts this cider using traditional methods: hand harvested apples, wild fermentation, and no added sugar or filtration. The blend of bitter, sweet, and sharp apple varieties results in a beautifully balanced cider thats both rustic and refined. Expect aromas of baked apple, hay, and gentle funk, followed by a palate of tart apple, soft tannin, and a dry,