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the bone-in filet is prized for its tenderness and flavor
The Drop Ribeye is the cut that's left when they cut the large bone in Tomahawk Rib Eyes
+ Per pound pricing
The bone adds buttery-rich flavor not found in a boneless cut
Burgers - Kobe (Box) DeliSaus the bone-in filet is prizedPremium Kobe beef is taken from cattle specifically raised in Japan's Hygo Prefecture. The Kobe Beef Marketing and Distribution Promotion Association set strict standards for this type of beef. It is a delicacy valued for its flavor, tenderness, and fatty, well marbled texture. + Kobe certified beef + Comes in box units
