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fermenting fruit in small stainless-steel tanks using natural yeasts
incredibly more-ish and yet still quite complex
energetic and textured
These flavours run alongside rich apricot and yellow apple notes
Domaine Berthaut-Gerbet, Bourgogne 'Les Prielles', 2023 core fermenting fruit in small stainless-steelThis plot is about a hectare in size, planted back in 1980. This reduces yield and intensifies the fruit. Fermentation is in concrete for this wine before being aged in old oak. Another stunning value wine from Amlie.
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