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residue-free aqueous ozone
Suitable for Champagne Corks: Max
A very portable mini CO2 regulator
these do actually help turbulate the cooling water to eliminate laminar flow (helps increase the cooling capacity)
Lallemand PURE-LEES LONGEVITY™ | Mannoprotein | Oxidative Protection | Mouthfeel itemID-38857 residue-free aqueous ozonePure Lees Longevity Lallemand Yeast Derivative for Oxidation Protection and Wine Stability Protects against oxidative spoilage during aging and storage Preserves freshness and aroma by reducing dissolved oxygen Enhances mouthfeel while contributing to wine structure and roundness Mimics the benefits of lees aging without risk of reductive faults Superior to standard inactivated yeast due to HPH processing and high antioxidant activity Pure Lees
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